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For the reduction of fat mass.
Supplement based on conjugated linoleic acid (CLA: mixture of essential fatty acids of the series Omega-6)
The CLA (conjugated linoleic acid) is among the essential fatty acids (those that the organism is unable to produce) important for maintaining the general state of health and for the prevention of certain diseases.
One study suggests that CLA supplementation (4 capsules, equivalent to 3.4 g, for 12 weeks) can play a role in reducing body fat by promoting the lean.
DOSAGE AND COMPONENTS
Ingredients: Oil of safflower seeds (Carthamus tinctorius, 80% CLA), Gelatin (housing), glycerol (housing), Antioxidant: E 306.
Dosage: 4 capsules per day, 2 before the 2 main meals.
Packing: 80 soft capsules by 1.4 g (1 g of CLA per capsule).
Media analysis per serving (4 capsules)
Calories: 40 kcal (168 kJ)
Protein: 0.8 g
Carbohydrates: 0.4 g
Fat: 4 g
saturated fatty acids: 0,28 g
monounsaturated fatty acids: 0,48 g
polyunsaturated fatty acids: 3,24 g
conjugated linoleic acid (CLA): 3.2 g
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