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Maintaining muscle mass.
Top HMB Whey protein is a great quality. This is obtained through a procedure of three-stage filtration (a microfiltration and a double ultrafiltration) through which it manages to eliminate almost totally lactose and fat leaving unaltered the properties of the protein. Hydrolysed proteins, instead favoring absorption of amino acids in the blood already half an hour after intake.
In each dose is contained 1 g of HMB, a metabolite of leucine, which has a key role in protein synthesis.
Top HMB Whey is an ideal product for the maintenance of muscle mass.
The substantial absence of lactose makes it tolerable even by those who were to suffer from allergies.
Dosage: After the effort for muscle recovery. 3 scoops (30 g) in 80-100 ml of water or skimmed milk.
Packaging: 750 g jar with measuring cup from 10 g approx.
Flavors: chocolate, vanilla-cream.
Ingredients (vanilla-cream flavor): Milk proteins (whey obtained dual ultra-filtration, delattosate and degreased), milk protein hydrolyzate (serum), beta-hydroxy-beta-methylbutyrate calcium (HMB), Flavorings, Sweeteners , Sucralose, steviol glycosides (extracted from Stevia rebaudiana Bertoni leaves), Vitamin C, Vitamin E, Vitamin B6, Vitamin B2, Vitamin B1, Vitamin B12.
Analysis average 100g / 30g (dose)
Calories: 378 kcal (1607 kJ) / 113 kcal (482 kJ)
Proteins (Nx6.25): 89.3 g / 26.8 g
Carbohydrates: 0.5 g / 0.15 g
Fat: 1.0 g / 0.3 g
Vitamin C: 60 mg / 18 mg (22.5% * VNR)
Vitamin E: 10 mg / 3.0 mg (25% * VNR)
Vitamin B1 1.4 mg / 0.42 mg (38% * VNR)
Vitamin B2 1.6 mg / 0.48 mg (34% * VNR)
Vitamin B6: 2,0 mg / 0.6 mg (42% * VNR)
Vitamin B12 1.0 mcg / 0.3 mcg
HMB: 3.3 / 1.0g
* = VNR nutritional value of the daily reference
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